40,132 Healthy Meals Raised for Children and Families of Santa Cruz County
A Taste of Soquel, a project of the Congregational Church of Soquel and co-sponsored by the Capitola/Soquel Chamber of Commerce, an annual event since 2009, has raised a total of $62,514 for Second Harvest Food Bank. Using the event’s seven years of donations, Second Harvest has been able provide 243,048 healthy meals to the people of Santa Cruz County.
Soquel Restaurants, wineries, breweries, bands, neighbors donating their time and wares, making this year’s annual fundraiser possible, were:
The Intangibillies • Eric Morrison & the Mysteries • UTURN • Café Cruz • Sawasdee • Fish Lady • Aldo’s Bakery • Bella Chi-Cha • The Kitchen at Discretion • Discretion Brewing • Soquel Cider • Soquel Vineyards • Wargin Wines • Bargetto Winery • Hunter Hill Vineyard & Winery • Poetic Cellars • Vino Cruz • Jeff Walls’ Family Honey • Cherryvale Art Farm • Ibou • Kennolyn Camps • and Musical Me.
The Bagelry • The Ugly Mug • Main Street School • SC County Sheriff’s Volunteers • Arctic Glacier Ice • Driscoll Strawberries • Ralph Anyboby • KPIG Radio • Bay Federal Credit Union • Main Event Floors • Greenwaste • Joyce Anderson Productions • and Hear the Call Music.
In true Soquel spirit, 103 volunteers checked in to work the event! A Taste of Soquel is proud to be a waste free event.
A Taste of Soquel has once again lived up to its name, Food and Music for the Common Good!